GRILLED SHAWARMA SANDWICH

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Dorem Ipsum is simply dummy of the printing and typesetting 's standard dummy when

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GRILLED SHAWARMA SANDWICH

Dorem Ipsum is simply dummy of the printing and typesetting 's standard dummy when

Dorem Ipsum is simply dummy of the printing and typesetting 's standard dummy when

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LEEDS RED CHILI RESTAURANT

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Dorem Ipsum is simply dummy of the printing and typesetting 's standard dummy when

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About Our Coffee

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GRILLED SHAWARMA SADNWICHES

Saturday to Wednesday : 12 am – 12 pm

Thursday : 09 am – 8 pm

Fryday : Close

500

UNIQUE COFFEE MENU

500

CHEF'S SPECIALS

500

Happy Clients

MEET OUR CHEFS

Professional Cook Team

Jack Danial

Head Chef

Leah Gotti

Grill & Nun Chef

Jack Sparrow

Grill & Nun Chef

Jecy Deoko

Food Tester

Online
Reservation Form

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What’s Client Say

Testimonials

John Doe

CEO, Forest Brand
This was very well received at my house. I followed the recipe exactly, and it was excellent. I wouldn't change anything, but I was thinking that another way you could do

John Mark

Direct, Ocean Group
I left out the stuffing mix completely. I mixed breading and the Italian seasoning and breaded the chicken cubes. Baked that for 30 minutes. I drained the tomatoes

Jeniffer Maria

CEO, Canyon Brand
A simple yet creative chicken meal mimics the popular Italian appetizer 'bruschetta' for a delicious entree reminiscent of romantic Italian evenings

David Jack

CEO, Ocean Brand
This is a very flavorful pasta salad. The crisp cooked bacon really adds a nice flavor. I get requests for this pasta salad for every get together and cook out.

David Tommy

CEO, Redchili Restuarant
I have used it often. It's easy and uses pantry staples. Always a hit with adults and kids. Serve with basmati rice or quinoa and steamed or roasted vegetables.

Melina Robert

CEO, River Brand
I left out the stuffing mix completely. I mixed breading and the Italian seasoning and breaded the chicken cubes. Baked that for 30 minutes. I drained the tomatoes

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